Reshmi Khurana Quoted in The Business Times on the Cloud Kitchen Sector

As the Competition and Consumer Commission of Singapore (CCCS) commences investigations into the food delivery and cloud kitchen sector for any possible violation of anti-competition laws, the cloud kitchen sector remains a fast-developing and closely-watched space with promising growth opportunities. Several new foreign players have debuted in the sector, too.

Reshmi Khurana, Managing Director and Head of Southeast Asia in the Business Intelligence and Investigations practice at Kroll, a division of Duff & Phelps, talked to The Business Times on the competitive edge foreign operators might have. “Operators that have experience running a chain of cloud kitchens in other markets will have an understanding of how to source restaurants, coordinate logistics and negotiate commercial terms with restaurants and delivery companies,” Reshmi said. 

Subscribers of The Business Times can read the full article here

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